Groundwater use for irrigation
Satellite(s) and derived dataset(s)Landsat-8, | Monitoring elementLand spectral reflectance. |
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Also fits domainLand | |
Description techniqueNhamo et al. (2020) propose a qualitative assessment of groundwater use for irrigated agriculture. It is based on crop evapotranspiration (derived from the WaPOR dataset) , and irrigated areas (characterised using dry season NDVI data derived from Landsat-8). Field surveys were conducted for verification, accuracy improvement and post-classification correction on both agricultural and irrigated areas, respectively. | Accuracy / ResolutionSpatial resolutions:
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Case studyVenda-Gazankulu area of Limpopo Province in South Africa. | |
Benefits
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Applicability for NorthlandYes, possibly. The resolution of the evapotranspiration estimates would have to be higher. Assessments could be compared to groundwater used for irrigation data. Techniques applying optical data will be limited in coverage and temporal granularity by the persistent cloud cover in the region, particularly during the winter months. Mature cloud-masking techniques are directly available for open access multispectral data (e.g. Landsat and Sentinel-2). When using commercial data, care must be taken to ensure that there is sufficiently cloud free imagery available, as cloud masking is not as mature, and ordering a large volume of imagery to ensure complete cloud free coverage between multiple observations can become cost prohibitive. | |
Publication referencesNhamo L, Ebrahim GY, Mabhaudhi T, Mpandeli S, Magombeyi M, Chitakira M, Magidi J, Sibanda M. 2020. An assessment of groundwater use in irrigated agriculture using multi-spectral remote sensing. Physics and Chemistry of the Earth, Parts A/B/C. 115:102810. doi:10.1016/j.pce.2019.102810. https://www.sciencedirect.com/science/article/pii/S147470651930049X | |
Other referencesFAO, IHE-Delft, 2019. WaPOR Quality Assessment. Technical Report on the Data Quality of the WaPOR FAO Database Version 1.0. Food and Agriculture Organisation of the United Nations (FAO), and IHE Delft Institute for Water Education (IHE DELFT), Rome, Italy, p. 134. |